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Discover our Top Round Cap, a versatile cut that offers a delectable alternative to skirt or flank steaks. Also known as the Inside Round Cap, this cut covers the top round and delivers exceptional flavor and texture. With the right tenderizing and/or marination, it becomes a mouthwatering delight on your plate. Whether you prefer grilling, oven roasting, braising, or broiling, the Top Round Cap is sure to impress.
Sourced from our Blonde d'Aquitaine Breed of Cattle, raised and harvested in the beautiful landscapes of Eastern Tennessee, our Top Round Cap exemplifies the farm-to-table experience. Sealed in vacuum-sealed bags, it arrives at your doorstep with freshness sealed in, ready to elevate your culinary creations. We take pride in providing healthy, all-natural, and nutritious products, free from additives or hormones, ensuring that every bite you take aligns with your well-being and values.
Elevate your dining experience with our premium Top Round Cap. Explore its versatility in various cooking methods and let its tender and flavorful qualities shine through.
Place your order today and let our Blonde d'Aquitaine Top Round Cap become the star of your next meal.